A Gluten Free Taste of Turkey

A Gluten Free Taste of Turkey

Sibel Hodge / Feb 24, 2020

A Gluten Free Taste of Turkey If you re suffering from coeliac disease gluten and wheat sensitivity or you simply want to sample delicious and healthy Turkish food then this book s for you A gluten free diet doesn t mean you ha

  • Title: A Gluten Free Taste of Turkey
  • Author: Sibel Hodge
  • ISBN: 9781480267862
  • Page: 117
  • Format: Paperback
  • If you re suffering from coeliac disease, gluten and wheat sensitivity, or you simply want to sample delicious and healthy Turkish food, then this book s for you A gluten free diet doesn t mean you have to sacrifice taste Today it can be eclectic, vibrant, and adventurous After cooking for her coeliac husband for over a decade, author Sibel Hodge now combines her knowleIf you re suffering from coeliac disease, gluten and wheat sensitivity, or you simply want to sample delicious and healthy Turkish food, then this book s for you A gluten free diet doesn t mean you have to sacrifice taste Today it can be eclectic, vibrant, and adventurous After cooking for her coeliac husband for over a decade, author Sibel Hodge now combines her knowledge of tasty, easy to cook, and nutritious Turkish food with gluten free recipes in A Gluten Free Taste of Turkey This mouth watering collection of dishes includes meze, soups, salads, egg dishes, pasta, vegetable dishes, meat dishes, seafood, desserts, bread, and drinks It features over 80 recipes and photos of traditional Turkish favourites like Moussaka, Oven Cooked Kebab, and Calamari, along with dishes that have a Turkish Cypriot twist to them, such as Cypriot Olive Bread and Hellim Pasta, plus her own creations of Red Lentil and Rocket Soup, Caramelized Roast Vegetables with Feta, Spiced Mushroom Rice, Turkish Style Shepherd s Pie, and Choca Mocha Walnut Cake Turkish cuisine is considered among the world s best because of the variety of dishes, the use of natural ingredients, and a huge mixture of tantalizing flavours and tastes It s also a very healthy diet, with lots of vegetables, grains, beans, herbs, olive oil, spices, and fruit Who says gluten free cooking has to be boring Experiment Eat Enjoy

    • Best Download [Sibel Hodge] æ A Gluten Free Taste of Turkey || [Contemporary Book] PDF ✓
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      Posted by:Sibel Hodge
      Published :2019-08-20T07:50:48+00:00

    About "Sibel Hodge"

      • Sibel Hodge

        Sibel Hodge is the author of the 1 Bestsellers Look Behind You, Untouchable, and Duplicity Her books have sold over one million copies and are international bestsellers in the UK, USA, Australia, France, Canada and Germany She writes in an eclectic mix of genres, and is a passionate human and animal rights advocate.Her work has been nominated and shortlisted for numerous prizes, including the Harry Bowling Prize, the Yeovil Literary Prize, the Chapter One Promotions Novel Competition, The Romance Reviews prize for Best Novel with Romantic Elements and Indie Book Bargains Best Indie Book of 2012 in two categories She was the winner of Best Children s Book in the 2013 eFestival of Words nominated for the 2015 BigAl s Books and Pals Young Adult Readers Choice Award winner of the Crime, Thrillers Mystery Book from a Series Award in the SpaSpa Book Awards 2013 winner of the Readers Favorite Young Adult Coming of Age Honorable award in 2015 a New Adult finalist in the Oklahoma Romance Writers of America s International Digital Awards 2015, and 2017 International Thriller Writers Award finalist for Best E book Original Novel Her novella Trafficked The Diary of a Sex Slave has been listed as one of the top forty books about human rights by Accredited Online Colleges.For Sibel s latest book releases, giveaways and gossip, sign up to her newsletter at sibelhodge contact followmep.


    906 Comments

    1. In my house, cookbooks and the collection of recipes is a fine art. I am addicted to cooking shows, and always want to add something new and tasty to the menu. With the other half being a less "adventurous" eater, although if I don't tell - he often doesn't ask, finding a way to change the menu from his standard southern fare and incorporate new flavors, ingredients and not have to restock everything in the pantry is a great bonus.So - I started with testing the recipes - gravitated to the thing [...]


    2. I found this a little uninspiring. There were no ‘vibrant and adventurous’ recipes promised by the author in her blurb. They’re pleasant enough, but there’s nothing there I haven’t seen before, with or without gluten. The author of the book is a writer of fiction (her books are extremely enjoyable), not a chef, so this is just a collection of recipes she’s compiled having had to cook for her coeliac husband. Living in the Turkish Republic of Cyprus (she has dual nationality) means, o [...]


    3. I was shocked how much I enjoyed this cookbook from Sibel Hodge. She had a remarkable variety of recipes within the cookbook ranging from appetizers, such as hummas and feta dip, to desserts, such as figs in syrup. Even drinks of the alcoholic and non-alcoholic variety are included! The kebob recipes and some of the "casserole" type dishes are BEAUTIFUL!I did find that for it being released in the US, there were several ingredients that it might be hard or dang near impossible for us to find, su [...]


    4. I was excited to receive a review copy of this cookbook. I love cooking and baking, and though I’m not allergic to gluten, one of my close friends is, and it’s nice to be able to expand our dinner menus to something more uncommon. I haven’t tried all the recipes out yet, but whether you’re America’s next top chef or someone who specializes in TV dinners, this book contains easy-to-follow recipes that are easy on the wallet. The colored photos will leave you drooling, and the fact that [...]


    5. Paging through A Gluten Free Taste of Turkey by Sibel Hodge is like looking upon her dinner table and wanting to sit down and grab a plate. The pictures were beautiful. The recipes were easy to read. As I looked through it I kept finding recipes that I wanted to try. The ingredients were even easy to obtain. Thank you for such a clear and concise look at Turkey and for making it gluten free for those that have issues for gluten.


    6. Sibel Hodge can cook for me anytime! A Gluten Free Taste of Turkey has delicious and easily replicable recipes that my family loved. A photo is included for every dish, which as a cookbook collector I love to see. I follow a strict gluten free diet due to Celiac Disease, as do two of my children, and this set of recipes is a nice way to change up the menus for my family. Sexy Cabbage and Chicken Casserole are just two of my favorites. Delish!



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